A final note on lysine, proline, and the importance of collagen would Vitamin C. This vitamin is necessary to change the proline hydroxyproline (collagen shape) lysine and hydroxylysine (again, the form of collagen). Foods rich in vitamin C are red berries, kiwi, red and green peppers, tomatoes, oranges, broccoli, strawberries, green peppers, Brussels sprouts, cantaloupe, spinach and chard. These foods help strengthen the body's ability to produce collagen and use protein effectively.
Natural Max Garcinia
Soy products like soy milk and cheese contain an element known as genistein. Genistein has qualities that support the production of collagen and Natural Max Garcinia acts as a blocker of enzymes that oxidize skin cells. Almost any product containing soy genistein enough to be useful, including soy products that have been developed as substitutes for meat products.
Phytonutrients (lycopene, catechins and anthocyanins).
On March 03 2015 at United States 5 Views